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Environmental Health Perspectives Volume 115, Number 5, May 2007 Open Access
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Elevated Lead in Drinking Water in Washington, DC, 2003–2004: The Public Health Response

Tee L. Guidotti,1 Thomas Calhoun,2 John O. Davies-Cole,2 Maurice E. Knuckles,2 Lynette Stokes,2 Chevelle Glymph,2 Garret Lum,2 Marina S. Moses,1 David F. Goldsmith,1 and Lisa Ragain1

1Center for Risk Science and Public Health, Department of Environmental and Occupational Health, School of Public Health and Health Services, George Washington University Medical Center, Washington, DC, USA; 2Department of Health, District of Columbia, Washington, DC, USA

An erratum is posted online at http://www.ehponline.org/docs/2009/117-8/errata2.html.

Abstract
Background: In 2003, residents of the District of Columbia (DC) experienced an abrupt rise in lead levels in drinking water, which followed a change in water-disinfection treatment in 2001 and which was attributed to consequent changes in water chemistry and corrosivity.

Objectives: To evaluate the public health implications of the exceedance, the DC Department of Health expanded the scope of its monitoring programs for blood lead levels in children.

Methods: From 3 February 2004 to 31 July 2004, 6,834 DC residents were screened to determine their blood lead levels.

Results: Children from 6 months to 6 years of age constituted 2,342 of those tested ; 65 had blood lead levels > 10 µg/dL (the "level of concern" defined by the Centers for Disease Control and Prevention) , the highest with a level of 68 µg/dL. Investigation of their homes identified environmental sources of lead exposure other than tap water as the source, when the source was identified. Most of the children with elevated blood lead levels (n = 46 ; 70.8%) lived in homes without lead drinking-water service lines, which is the principal source of lead in drinking water in older cities. Although residents of houses with lead service lines had higher blood lead levels on average than those in houses that did not, this relationship is confounded. Older houses that retain lead service lines usually have not been rehabilitated and are more likely to be associated with other sources of exposure, particularly lead paint. None of 96 pregnant women tested showed blood lead levels > 10 µg/dL, but two nursing mothers had blood lead levels > 10 µg/dL. Among two data sets of 107 and 71 children for whom paired blood and water lead levels could be obtained, there was no correlation (r2 = –0.03142 for the 107) .

Conclusions: The expanded screening program developed in response to increased lead levels in water uncovered the true dimensions of a continuing problem with sources of lead in homes, specifically lead paint. This study cannot be used to correlate lead in drinking water with blood lead levels directly because it is based on an ecologic rather than individualized exposure assessment ; the protocol for measuring lead was based on regulatory requirements rather than estimating individual intake ; numerous interventions were introduced to mitigate the effect ; exposure from drinking water is confounded with other sources of lead in older houses ; and the period of potential exposure was limited and variable.

Key words: , , , , , , . Environ Health Perspect 115:695–701 (2007) . doi:10.1289/ehp.8722 available via http://dx.doi.org/ [Online 17 January 2007]


Address correspondence to T.L. Guidotti, Department of Environmental and Occupational Health, School of Public Health and Health Services, George Washington University Medical Center, 2100 M St., NW, Suite 203, Washington, DC 20052 USA. Telephone: (202) 994-1734. Fax: (202) 994-0011. E-mail: eohtlg@gwumc.edu

We thank the staff of the Bureau of Epidemiology and Health Risk Assessment, including L. Jones, B. Coleman, K. DeHaan, S. Washington, G. Kidane, and C. Yuan ; and staff of the DC Department of Health, including S. Adams, for their contributions to our analyses. The DC Water and Sewer Authority (DCWASA) provided information on operations and the history of lead service line replacement.

The Center for Risk Science and Public Health (CRSPH) held and still holds a contract with the DCWASA to provide consulting services in risk management. Services in support of this contract and the preparation of this manuscript were provided by staff of the CRSPH, including P. Thibodeau, M. Greer, and R.J. Bruhl.

T.L.G., M.S.M., D.F.G., and L.R. received contract support for this study from the DCWASA. T.C., J.O.D., M.E.K., L.S., C.G., and G.L. are employed by the DC Department of Health.

Received 6 October 2005 ; accepted 17 January 2007.

NOTE: In the “Discussion” (paragraph 14, p. 701) of the article by Guidotti et al. [Environ Health Perspect 115:695–701 (2007) ], the first two sentences (“There appears to have been no identifiable public health impact from the elevation of lead in drinking water in Washington, DC, in 2003 and 2004. This may reflect effective measures to protect the residents, as 153 reported compliance with recommendations to filter their drinking water.”) should have been replaced with the following sentence: “Measures to protect residents from exposure to lead in drinking water may have prevented more frequent elevations in blood lead.” In addition, on page 695 in the right-hand column, line 4, the year 2002 should be given as 2000. The authors apologize for these errors.

This error has been corrected in the HTML version of this article.

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